X2126

2126. Mahamat Sorto, Food Technology Consultant, FAO-Chad.
Improved technology, production and marketing of dihé in Chad.
Goals were improving harvest, good manufacturing practice and commercialization of dihé (spirulina) and living conditions of communities around Lake Chad. The income of women has increased dramatically. Project funded by the European Union and implemented by FAO.

For more information about this entry, contact the author. email: sortoma@yahoo.fr.

La Spiruline du Chad. Les femmes productrices de spiruline à Brandji Tchad.

4:55 minute video of La Spiruline du Chad. (2011).